Wednesday, February 12, 2014

Strawberry/Brownie Cupcakes



Brownie and cake in one is amazing! They come out so pretty!
For the cupcakes:
box of strawberry cake
box of brownie mix
Preheat an oven to 350 degrees
Whisk together the brownie mix, 2 eggs, 1/2 cup canola oil, and 1/4 cup water in a bowl.
Mix the cake mix I add an extra egg to what the box says Subsitute ¾ cup of water for milk, and substitute ¼ cup of oil to butter. This turns your box cake into homemade taste!
Spoon the brownie batter into prepared muffin cups, filling each cup 1/3 full. Spoon the cake batter over the brownie batter, until muffin cups are each 2/3 full. (for the brownie mix I put my batter in a glass measuring cup so I didn’t get brownie batter on the sides)
Bake in the preheated oven until golden about 20 minutes.
Let your cupcakes cool and you can take off your liners so everyone can see the pretty layers!





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